South Louisiana Food & Culture

Last Updated 3/1/2023In Homepage Categories

Chef Marcelle Bienvenu, Who's Your Mama, Cookbook, Louisiana

    South Louisiana has a flavor all its own. It's known for its Cajun culture, food, music, sugarcane and rice fields, moss-draped oaks, oil industry, laid back lifestyle and more.

    Several books about this unique corner of the world are available  at www.acadianhouse.com/southlouisiana-regional. For instance: Cajun Cooking (Books 1 and 2); Louisiana GUMBO Cookbook; Crossing Bayou Teche; Louisiana Sugarcane Pictorial; The Truth About the Cajuns; Growing Up in South Louisiana; Christmas in Cajun Country; and cookbooks titled Who's Your Mama, Are You Catholic, And Can You Make a Roux? (Books 1 and 2).

#southlouisiana #cajuncountry #acadiana #trentangers #marcellebienvenu #cajuncooking




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